Pediatric Anemia
Comprehensive guide to diagnosis and management of anemia in children
Anemia Overview
Definition & Epidemiology
Anemia is defined as a hemoglobin concentration below the 5th percentile for age and sex. It affects approximately 25% of children worldwide, with iron deficiency being the most common cause.
Age-Specific Hemoglobin Thresholds
- • 6-59 months: <11.0 g/dL
- • 5-11 years: <11.5 g/dL
- • 12-14 years: <12.0 g/dL
- • 15+ years: <12.0 g/dL (F), <13.0 g/dL (M)
Common Types of Pediatric Anemia
- Iron deficiency anemia (most common)
- Anemia of chronic disease
- Nutritional deficiencies (B12, folate)
- Hemolytic anemias
- Thalassemias
- Sickle cell disease
Clinical Presentation
Mild Anemia (Hb 9-11 g/dL)
- • Often asymptomatic
- • Subtle fatigue
- • Decreased exercise tolerance
Moderate Anemia (Hb 7-9 g/dL)
- • Fatigue and weakness
- • Pallor (conjunctiva, nail beds)
- • Irritability
- • Decreased appetite
Severe Anemia (Hb <7 g/dL)
- • Tachycardia, tachypnea
- • Heart murmur
- • Restless leg syndrome
- • Pica (ice, starch, dirt)
- • Growth retardation
Iron Deficiency Anemia
Pathophysiology
Iron deficiency anemia develops in three stages:
Stage 1: Iron Depletion
Decreased iron stores (↓ ferritin), normal Hb and MCV
Stage 2: Iron Deficient Erythropoiesis
↑ TIBC, ↓ transferrin saturation, ↑ FEP, normal Hb
Stage 3: Iron Deficiency Anemia
↓ Hemoglobin and hematocrit with microcytosis
Risk Factors
Infants & Toddlers
- • Exclusive breastfeeding >6 months without iron supplementation
- • Excessive cow's milk intake (>24 oz/day)
- • Low birth weight or prematurity
- • Early introduction of cow's milk (<12 months)
School Age & Adolescents
- • Rapid growth spurts
- • Menstrual losses (adolescent girls)
- • Poor dietary iron intake
- • Vegetarian diets without adequate planning
Pathological Causes
- • Gastrointestinal bleeding
- • Malabsorption disorders
- • Chronic kidney disease
- • Inflammatory bowel disease
Daily Iron Requirements by Age
Diagnostic Approach
Laboratory Studies
Initial Testing
- • Complete Blood Count (CBC) with differential
- • Reticulocyte count
- • Peripheral blood smear
- • Iron studies (ferritin, TIBC, transferrin saturation)
Iron Deficiency Anemia Lab Values
| Parameter | Finding |
|---|---|
| Hemoglobin | ↓ Decreased |
| MCV | ↓ <80 fL (microcytic) |
| RDW | ↑ >14% (increased) |
| Ferritin | ↓ <12 ng/mL |
| TIBC | ↑ >450 μg/dL |
| Transferrin Saturation | ↓ <16% |
Differential Diagnosis
Microcytic Anemia (MCV <80 fL)
- • Iron deficiency anemia
- • Thalassemia trait
- • Anemia of chronic disease
- • Lead poisoning
- • Sideroblastic anemia
Normocytic Anemia (MCV 80-100 fL)
- • Acute blood loss
- • Hemolytic anemia
- • Bone marrow failure
- • Chronic kidney disease
- • Anemia of chronic disease
Macrocytic Anemia (MCV >100 fL)
- • B12 deficiency
- • Folate deficiency
- • Hypothyroidism
- • Liver disease
- • Reticulocytosis
Clinical Pearl
In children with concurrent thalassemia trait and iron deficiency, the MCV may be disproportionately low relative to the degree of anemia.
Treatment & Management
Iron Supplementation
Oral Iron Therapy
Dosage: 3-6 mg/kg/day of elemental iron divided into 1-2 doses
Duration: Continue for 2-3 months after normalization of hemoglobin
Iron Preparation Options
| Preparation | Elemental Iron | Notes |
|---|---|---|
| Ferrous sulfate | 20% | Most cost-effective |
| Ferrous gluconate | 12% | Better tolerated |
| Ferrous fumarate | 33% | Highest iron content |
| Polysaccharide-iron | 100% | Fewer GI side effects |
Administration Tips
- Give on empty stomach if tolerated (increases absorption)
- Administer with vitamin C to enhance absorption
- Avoid with milk, tea, coffee, or calcium supplements
- Use dropper or syringe for liquid preparations
- Brush teeth after liquid iron to prevent staining
Response to Treatment
Expected Response Timeline
3-5 days
↑ Reticulocyte count
1-2 weeks
↑ Hemoglobin (1-2 g/dL)
4-6 weeks
Normalization of Hb
2-3 months
Iron stores replenished
Poor Response Indicators
- • No reticulocyte response within 1 week
- • Hemoglobin increase <1 g/dL after 4 weeks
- • Consider: non-compliance, malabsorption, ongoing blood loss
Side Effects & Management
Common Side Effects (20-25%)
- • Nausea, vomiting, abdominal pain
- • Constipation or diarrhea
- • Dark stools (normal, reassure parents)
- • Metallic taste
Management Strategies
- • Start with lower dose, gradually increase
- • Take with food if GI upset (↓ absorption)
- • Switch to different iron preparation
- • Consider alternate-day dosing
Prevention Strategies
Infants (0-12 months)
- • Iron supplementation for exclusively breastfed infants >4 months
- • Iron-fortified formula if not breastfeeding
- • Iron-fortified cereals at 4-6 months
- • Avoid cow's milk before 12 months
Toddlers (1-3 years)
- • Limit cow's milk to 16-24 oz/day
- • Iron-rich foods (meat, poultry, fish)
- • Iron-fortified cereals and breads
- • Vitamin C with iron-rich meals
School Age & Teens
- • Balanced diet with iron-rich foods
- • Screening for menstruating adolescents
- • Supplement for vegetarians if needed
- • Address underlying causes of blood loss